Carrot Cake

Moist, flavorful with a hint of spice and not too sweet; this is what carrot cake is supposed to be.  Cream cheese frosting and toasted coconut surround two layers of not-too-dense, not-too-fluffy, just right cake to make ours a serious contender for your new favorite carrot cake.

8 inch cake

Ingredients

• carrots
• pineapple
• flour
• sugar
• eggs
• canola oil
• leavening
• spices
• cream cheese
• butter
• powdered sugar
• natural flavoring